The authentic Jamaican jerk restaurant opened in 2001 and is owned by Clifford Waterman and his wife. Menu items include jerk and curry chicken, oxtail and goat, and Jamaican specialties like saltfish and callaloo, a spinach and okra stew eaten for luck.

TV's in the dining room are frequently tuned into sporting events. The bar offers a variety of mixed drinks, wine and beer. The dining room is non-smoking.

Coupon

The restaurant's website has a printable coupon for 10% off your first visit.

Recognition

Named one of Richmond Magazine's "Cheap Eats" as a best bargain restaurant for lunch in the July 2008 issue.